Rose Petal Jam Cake

The intense, rich and creamy taste of this Kesar Rasmalai Cake is something that can be savored time and again, with each time the craving reaching a step higher. A popular Indian dessert flavored cake with cardamom, saffron, and garnished with nuts.

Note: The photos are indicative only. Actual design and arrangement might differ based on chef, seasonal elements, ingredient availability and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and consume within 5 days. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.

No matter the season, this luscious Choco Pineapple Cake is the ideal tropical treat! It is a vanilla tiered cake with pineapple filling and whipped chocolate ganache. A smooth buttercream, chocolate drip, and chocolate flakes are used to decorate the cake.

Note: The photos are indicative only. Actual design and arrangement might differ based on chef, seasonal elements, ingredient availability and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and consume within 5 days. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.

This mouthwatering Black Forest Cake has layers of decadent chocolate cake that have been soaked in cherry syrup and are then topped with whipped cream and shredded chocolate. It’s a chocolate lover’s dream, a light and just-right treat that is simply delicious!

Note: The photos are indicative only. The actual design and arrangement might differ based on the chef, seasonal elements, ingredient availability, and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and Cakes should be consumed immediately or within 3 days from purchase if refrigerated. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.

Gulab Jamun Cake! Majestic, isn’t it? This saffron and cardamom infused cake is incredibly delicious and is completed with a generous lick of rosewater syrup. It was inspired by perhaps one of the best Indian desserts of all time.

Note: The photos are indicative only. Actual design and arrangement might differ based on chef, seasonal elements, ingredient availability and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and consume within 5 days. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.

This lusciously buttery Cranberry Cake is sweet with a golden crumb, soft and moist, dense without being heavy, with juicy explosions of tart cranberries. A delicious desert for all occasions. It’s basically cranberry heaven!!

Note: The photos are indicative only. Actual design and arrangement might differ based on chef, seasonal elements, ingredient availability and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and consume within 5 days. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.

It’s a layered chocolate cake that’s fluffy, soft, extremely moist and so smooth and delicious that it gets to have velvet as a part of its name! Yes, it’s a must have treat for chocolate lovers. Perfect for birthdays, anniversaries and all happy celebrations.

Note: The photos are indicative only. The actual design and arrangement might differ based on the chef, seasonal elements, ingredient availability, and his/her own way of baking and designing a cake.

Storage Instructions: Keep refrigerated at below 4°C and Cakes should be consumed immediately or within 3 days from purchase if refrigerated. Store it in an airtight container to maintain freshness.

Allergen Advice: Contains Milk Solids, Gluten & Soya.